Main Subjects = Food and beverage management
Number of Articles: 2
Customer Perceptions towards the Use of Nutrition Information in Fast Food Operations

Volume 26, Issue 2, December 2019, Pages 23-36

Ahmed Shaker Abdelaziz; Abuelnasr Alsayd Sobaih; Ahmed Mostafa Fawzy

Buying Intention and Menu Labeling in QSRs: The Role of TPB

Volume 26, Issue 2, December 2019, Pages 37-50

Ahmed Shaker Abdelaziz; Abuelnasr Alsayd Sobaih; Ahmed Mostafa Fawzy

Egyptian Journal of Tourism and Hospitality

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